Patanjali Apple Vinegar
Patanjali Apple Vinegar is made from naturally fermented apples. It is commonly used as a home remedy and is known in traditional practices to support better digestion. Many people also use it as part of their daily routine to help maintain general wellness for the liver, heart, and mind. You can mix it with water or add it to food for a light, tangy flavour.
₹124.00
Non-returnable
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Product Details
Key Benefits Useful in kupachan (indigestion) & also beneficial for Liver, heart & brain. Safety Information Store in a cool & dry place.Keep away from direct sunlight.After opening the pack, consume within one month.Use before 18 months from manufacturing date. Technical Information Manufacturer: Patanjali Foods Ltd. Country of Origin: India Item Weight: 500 ml Legal Disclaimer : Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Additional Information Manufacturer: Patanjali Foods Ltd. Food Division, Patanjali Food & Herbal Park Vil.-Padartha, Laksar Road, Haridwar-249404, Uttarakhand, India Mix 10 - 20 ml of apple vinegar with water and consume 2 - 3 time after meals or as directed by the physician.
