Patanjali Methi Atta
Methi atta is a nutritious and flavourful flour made from finely ground fenugreek seeds. Patanjali methi atta is prepared by unique multiple grains i.e., wheat, gram, barley with methi seed to ensure to get natural goodness of additional spicy flavor of methi along with taste and nutrition.
₹100.00
Non-returnable
Weight
Product Details
Key Ingredients Gram (39%.2%), Barley (39.2%),Whole wheat (19.6%),Methi Seed (2%), Key Benefits, Safety Information Store in a cool & dry place.Keep away from direct sunlight.After opening transfer the content in airtight container.Use before 6 months from the date of manufacturing., Direction for Use Make wholesome chapatis, rotis or phulkas (traditional Indian bread), pooris, paranthas, biscuits and halwas.
