Patanjali Corn flakes are very popular & delicious manufactured through the treatment of corn. When serve with milk (hot & cold) corn flakes are very popular breakfast cereal made by toasting flakes of corn. It can be prepared both type (sweet & salt) with addition of dry fruits.
Key Ingredients Corn (91%), Sugar, Iodized salt, Malt Extract,Antioxidant (INS 320), Key Benefits Rich in iron.Low fat.Crunchy & healthy., Safety Information Store in a cool & dry place. Keep away from direct sunlight. After opening, transfer the contents in an airtight container.Use before-9 months from the date of manufacturing ., Technical Information Manufacturer: A) VITA SANA FOODS PVT. LTD. B) V. R. INDUSTRIES PRIVATE LIMITED Country of Origin: India Item Weight: 500 g Legal Disclaimer: Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product., Additional Information Manufacturer: A) VITA SANA FOODS PVT. LTD. P-1'A, Patanjali Food & Herbal Park, Haridwar, Uttarakhand-249404, B) V. R. INDUSTRIES PRIVATE LIMITED 154,155, Sector-8, IMT Manesar, Gurgaon (Haryana) -122050 Marketed By:: Patanjali Foods Limited, Regd. Office: 616, Tulsiani Chambers, Nariman Point, Mumbai – 400021, Maharashtra, Direction for Use Recommended two serving a day. Corn flakes are delicious when served with milk (hot or cold ) at breakfast or at any time of the day.How to prepare: Take 3 tablespoonful (approx. 30 g) of Corn Flakes in a bowl. Pour one glass (approx. 200 ml) of skimmed milk (hot/cold) into the bowl. Add sugar to taste and your choice of fruits along with dry fruits & raisins. Serve hot or cold.
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