Patanjali Fasal Tara

Key Ingredients Ortho Silicic (Si(OH), per cent by weight, minimum Plant available Silicon (Si) equivalent per cent by weight, minimum pH (1% Solution in distilled water @20°C) Matter insoluble in water per cent by weight, maximum Specific Gravity (g/m) Sodium (as Na) per cent by weight, maximum Total Chloride (as Cl) per cent by weight, maximum, Key Benefits It facilitates the growth of fruits and also improves quality of fruits.It prevent to lodging by strengthening the plants.It improves the resistance to various biotic abiotic stress.It enhances the photosynthetic activities in the plant cell., Safety Information Use before 24 months from the date of mfg., Technical Information Manufacturer: Patanjali Organic Research Institute Country of Origin : India Item Weight : 1 Ltr Legal Disclaimer : Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product., Direction for Use 1 ml per liter of water.